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Reservations
MENUS
Food
Beer
Drinks
Brunch
Calendar
Events
The Team
Brewsters Merch
Contact
FOOD
Order Online
menuS
MARCH into SPRING
FOOD
All Day Happy Hour through March!
LITE BITES
$
9
thai MEATBALLS
pork & chicken. basil. lemongrass. sweet & sour sauce
$
9
$
9
steamed BAO BUNS
chinese bbq pork shoulder
$
9
$
12
grilled chicken thigh RICE BOWL
fermented green beans. crispy onions
$
12
$
12
chinese CHICKEN SALAD
cabbage. romaine. fried wontons. orange. peanuts. sesame soy dressing
$
12
$
12
BANH MI on baguette
sliced pork. cabbage. carrot. jalapeño cilantro slaw. aioli
$
12
BEVERAGES
$
11
TONGUE THAI'D
hangar one makrut lime. fords gin. coconut. lemongrass. galangal. lime. soda
$
11
$
6
BREWSTERS "LOST COAST" IPA
$
6
$
6
BREWSTERS "FACTION LAGER
$
6
$
6
DILA-O
rkatsiteli-mtsvane, GE (amber wine)
$
6
$
6
ZILLAMINA
monastrell, ES (red wine)
$
6
TO BEGIN
$
9
duck fat FRENCH FRIES
garlic aioli. sweet ketchup
$
9
$
15
POUTINE
brisket. aged white cheddar. horseradish. scallions
$
15
$
15
roasted CARROTS
dry rubbed chileno valley baby carrots. buttermilk aioli
$
15
$
14
local chicken WINGS
buffalo sauce. buttermilk ranch. radish
$
14
$
15
fried BRUSSELS SPROUTS
mint. black garlic. onion. miso. fish sauce. sesame candied peanuts
$
15
$
12
MAC & CHEESE
elbow pasta. thyme breadcrumbs
$
12
SALADS
(add roasted chicken $6. add fried chicken $8. add burnt ends $9. add pork belly $9. add prosciutto $6.)
$
18
roasted BEETS
wild arugula. cara cara oranges. fennel. feta cheese. red pepper. tahini dressing
$
18
$
19
kale CAESAR
hazelnuts. radish. chopped egg. bonito. parmesan. breadcrumbs
$
19
SANDWICHES
(gluten free bun +$2)
$
21 (make it spicy? add 2)
FRIED CHICKEN
petaluma chicken. romaine. bacon. goat cheddar. garlic aioli. duck fat fries
$
21 (make it spicy? add 2)
$
20
REUBEN
on rye. house made pastrami. 1000 island. sauerkraut. swiss cheese. duck fat fries
$
20
$
20
beyond VEGGIE BURGER
pickled red onion. roasted portobello. avocado aioli. arugula
$
20
$
21
brewsters' FARM BURGER
aioli. pickles. onion. lettuce. white cheddar. duck fat fries
$
21
FROM THE SMOKER
$
27 or $43
white oak smoked ST. LOUIS RIBS
dry rubbed. sweet heat. house pickles. sweet roll. 1/2 or whole
$
27 or $43
$
25
TEXAS STYLE BRISKET
12-hour smoked. house pickles. sweet roll. shadangalang. 8oz
$
25
DESSERT
$
8
double 8 organic SOFT SERVE
vanilla. salted caramel. swirl
$
8
$
15.00
Outside Dessert Charge
$
15.00
$
15.00
Corkage Fee
$
15.00
A 4% surcharge is added to all food & beverage sales as part of our Living Wage Initiative to help provide a liveable wage to our staff.
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